Orzo: Difference between revisions
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{a|glossary| | {{a|glossary| | ||
[[File:Orzo.jpg|350px|thumb|center|Some grainy stuff that is not rice, yesterday]]}}So that [[rice]] you get with kebabs in Mediterranean cooking ([[orzo]] in Italian, [[κριθαράκι]] in Greek; [[arpa şehriye]] in Turkish) isn't rice at all, but is tiny bits of ''[[pasta]]''. | [[File:Orzo.jpg|350px|thumb|center|Some grainy stuff that is ''not'' [[rice]], yesterday]]}}So that [[rice]] you get with kebabs in Mediterranean cooking ([[orzo]] in Italian, [[κριθαράκι]] in Greek; [[arpa şehriye]] in Turkish) isn't rice at all, but is tiny bits of ''[[pasta]]''. | ||
{{egg}} | {{egg}} | ||
Revision as of 17:46, 14 October 2019
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So that rice you get with kebabs in Mediterranean cooking (orzo in Italian, κριθαράκι in Greek; arpa şehriye in Turkish) isn't rice at all, but is tiny bits of pasta.