Avocat à la cour

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A lawyer as they say en Français — une aigle juridique. Not to be confused with an avocat à la cœur: a lawyer of lurve. Nor with advocaat, which is a hideous alcoholic egg-based brandy from Holland — I know, right — which was, bafflingly, once the subject of heated litigation which helped develop the English common law of passing off. You might find un avocat à la cour sunning himself on a Parisienne boulevard, or taking cafe au lait with his chèr ami, the Belgian dentist, on one of those achingly beautiful beaux-arts salons that line Avenue John F. Kennedy in Kirchberg, downtown Luxembourg city.